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  • Lifestyle
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Seido™ Awabi Damascus Chef Knife
Seido™ Awabi Damascus Chef Knife
Seido™ Awabi Damascus Chef Knife
Seido™ Awabi Damascus Chef Knife
Seido™ Awabi Damascus Chef Knife
Seido™ Awabi Damascus Chef Knife
Seido™ Awabi Damascus Chef Knife
Seido™ Awabi Damascus Chef Knife

Seido™ Awabi Damascus Chef Knife

Sold Out$99.99$199.99
You save 50%
by Seido Knives
DescriptionImportant DetailsRelated Products

With an 8" Razor-Sharp Blade & Lightweight Handle, This Chef Knife Handles All Your Cutting Needs

Description

Experience this exquisite hand-forged: Seido™ Gyuto Japanese Damascus Chef Knife. Crafted by mother nature at the heart of the ocean. This artisan knife is like no other. Featuring an exceptional abalone resin handle. It’s well-balanced and lightweight, forged with 66 layers of Damascus Steel with a VG-10 core; making it razor sharp and strong. The blade and handle are distinctly handcrafted to reveal the master chef within you — stand out from the crowd.

  • Double bevel edge. Contributes to just how versatile it is & makes it easy to use
  • 66 layers of high-carbon stainless steel cladding. Provide exceptional strength, durability, & stain resistance
  • Ergonomic VG-10 handle. Superior hand control & agility while you work; comfortable for both left & right-handed users
  • Stainless steel bolster. Provides a perfectly-engineered balance & gently encourages a comfortable and proper pinch grip
  • Ruthlessly sharp. Scalpel-like edge is hand finished to a mirror polish within a staggering 15°
  • Perfectly well-balanced. Enabling superior hand control


CARE INSTRUCTIONS:

  1. Hand Wash with warm, soapy water
  2. Dry Immediately after washing
  3. Store safely with blade edge protected


NOTE: Customers must be 18 years old+ to purchase

Specs

Specs

  • Materials
    • Blade: high-carbon VG-10 super steel cutting core
    • Steel type: high-quality stainless steel
    • Blade finish: 66 layers of Damascus steel cladding (33 layers on each side)
    • Bolster: stainless steel
    • Handle: transparent abalone shell resin
  • Blade hardness: +60 HRC
  • Dimensions
    • Overall length: 13.4" / 331 mm
    • Blade length: 8" / 205mm
    • Handle length: 5.04" / 128mm
    • Knife width: 1.77" / 45mm
    • Blade thickness: 0.08" / 2mm
  • Weight: 8.6oz / 244g
  • Blade angle: 15°
  • 100% Hand-forged Japanese craftsmanship
  • Long-lasting edge retention
  • Lightweight
  • Manufacturer’s 1-year limited warranty

Includes

  • 8" / 205mm Gyuto Chef Knife
  • Knife Guard/Sheath
  • Storage Box

Shipping

  • Ships to Contiguous US
  • Expected Delivery: Dec 30 - Jan 2

Terms

  • Returns accepted within 30 days of shipment for orders within the Contiguous US.
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